reel1
New Member
Posts: 18
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Post by reel1 on Apr 1, 2008 16:16:18 GMT
can any1 tell me if cheese paste can be bought from angling shops? if not how do you go about making it yourself chrs.
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az
Junior Member
Posts: 69 
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Post by az on Apr 1, 2008 18:17:31 GMT
Richworth blue cheese paste it stinks!! its quite a job getting it out of the tub and on to a bait but once its on its sticks like glue. best way to use it is take required amount out of tub and give it a good roll in flour at home, that makes it easier to tear and roll around your hook bait, its a good barbel/chub bait but it can be very over powering.
Richworth do a few other flavours, crab and mussel is my favourate boris is a sucker for it.
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reel1
New Member
Posts: 18
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Post by reel1 on Apr 1, 2008 20:12:56 GMT
cheers AZ will look out 4 some allways looking 4 an allternative hali pellets & meat
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bof
Full Member
Posts: 116
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Post by bof on Apr 1, 2008 22:31:16 GMT
To make Cheese paste take approx 250gm of strong cheese, (any will do), and mix with a sheet of Jus-Roll puff pastry mix. To do this simply crumble the cheese onto the surface of the pastry, fold it over, and roll it out flat again. Do it again and again till there is only paste, and there you have it. Put it in a tub, squash the air out, cover it with a sheet of polythene cut from a bag, and keep refrigerated. As long as air doesn't get onto the surface it will keep for weeks. BOF  |
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Post by gcb on Apr 2, 2008 10:38:55 GMT
I have one similar to bofs that does well with chub and barbel. In any amounts use 1/3 danish blue, 1/3 red leicester and 1/3 instant pastry mix .Break into bits then I add some red powdered dye from nutrabaits. Wizz it all in the blender.You can catch all sorts on the stuff.
geoff
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reel1
New Member
Posts: 18
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Post by reel1 on Apr 20, 2008 10:25:40 GMT
great stuff bof and gcb am mixing some now smells great (not)
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Post by coarseden on May 21, 2012 16:06:50 GMT
I find adding any cheese to fresh breadcrumb and wizzed up in her indoors mixer makes a good paste add flavours and colours if you wish.
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Post by jimlad on Jun 3, 2012 8:09:00 GMT
Powdered garlic makes an excellent addition i find...
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Post by phil on Jun 3, 2012 12:07:50 GMT
Powdered garlic makes an excellent addition i find... Try get hold of a bottle of Indian Spice boilie flavouring. AWESOME stuff, a drop in a cheese paste would really give it some va va vooooom! Works real well mixed with any crab flavour on a fish meal base mix. |
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Post by specimenhunter on Jun 6, 2012 19:59:00 GMT
all i can say is that if u get soft pellets (hallibut are great) add a bit of strong cheese, the stronger the better.
1. flatten the soft pellets
2. Put a pea sized amount of cheese in the middle and roll in the palm of your hand
3. smother some more cheese over the ball and hook onto chosen hook
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Post by alongchuck on Jun 6, 2012 20:55:38 GMT
all i can say is that if u get soft pellets (hallibut are great) add a bit of strong cheese, the stronger the better. 1. flatten the soft pellets 2. Put a pea sized amount of cheese in the middle and roll in the palm of your hand 3. smother some more cheese over the ball and hook onto chosen hook  erh!!! !!! !!! |
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Post by phil on Jun 7, 2012 10:59:45 GMT
all i can say is that if u get soft pellets (hallibut are great) add a bit of strong cheese, the stronger the better. 1. flatten the soft pellets 2. Put a pea sized amount of cheese in the middle and roll in the palm of your hand 3. smother some more cheese over the ball and hook onto chosen hook erh!!! !!! !!! LOL...   ;D |
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Post by specimenhunter on Jun 7, 2012 20:58:35 GMT
mite sound funny but its workd for me, i like to experiment.
i get a specail formulated pellets that are very soft and are easy to manipulate around a hook without the need to drill. its more like a paste to a certain extent. and it comes in pots with about 20 in.....costs be a few quid but its always worth it, specailly with squid and pineapple glug.
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Post by gcb on Jun 7, 2012 21:43:47 GMT
Made some new paste for this season from crushed halibut pellets and anchovies. It smells good enough for the most discerning of barbel and chub. Making your own paste keeps
1. you ahead of the game
2. more money in your pocket
3. fish not wised up on your bait
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Post by phil on Jun 7, 2012 22:54:28 GMT
Making your own is good, for one you know it's fresh and yes you're right Geoff it can help you stay one step a head because you can tweak it if and when it needs it. I've been making my own boilies for a while (tweaked internet recipe) and I think it is so much more rewarding than just grabbing something out the freezer in the tackel shop. It can be a bit of a messy task but once I've made a batch I can't wait to use them! Otter flavour, made with real otter tail! ;D |
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erh!!! !!! !!!
;D